Department of Gastrointestinal Surgery Shenzhen Longhua District Central Hospital

The Department of Gastrointestinal Surgery, formerly the Department of Gastrointestinal, Hepatobiliary and Pancreatic Surgery, was independently established as a specialized department in August 2025, and was approved as the Construction Unit of Longhua District Key Medical Discipline in the same year.

The department has 36 authorized inpatient beds and a team of 25 professional technical staff, including 2 senior professional title physicians (both Chief Physicians) and 2 doctoral degree holders, forming a high-level talent echelon with a rational mix of senior, middle-aged and young professionals.

Equipment and Technical Advantages

The department is equipped with cutting-edge facilities including 3D laparoscope, 4K fluorescent laparoscope, peritoneal hyperthermic intraperitoneal chemotherapy (HIPEC) therapeutic system, and gastrointestinal motility detection system, with a total equipment value exceeding 8 million RMB, providing solid hardware support for precise diagnosis and treatment.

Core Technical Services

Minimally invasive oncological treatment: Laparoscopic radical resection for gastric cancer and colorectal cancer.

Comprehensive hernia and abdominal wall surgery: Laparoscopic hernia repair including TAPP and TEP procedures.

Surgery for functional gastrointestinal diseases: Laparoscopic hiatal hernia repair combined with fundoplication for gastroesophageal reflux disease.

Emergency and critical illness management: Laparoscopic appendectomy, laparoscopic repair of gastrointestinal perforation, and 24-hour green channel emergency surgery for abdominal trauma.

Service Philosophy

Adhering to the clinical concept of Enhanced Recovery After Surgery (ERAS), the department performs more than 1,100 minimally invasive surgical procedures every year. Featuring minimal surgical trauma, rapid postoperative recovery and low complication rates, it provides patients with full-cycle gastrointestinal health management services.